Learn how major trends, consumer tastes and market research will affect the agri-food industry in the Southwest Ontario Region in the years ahead.

Participate in a panel discussion with local food processing business leaders to discuss current challenges.

Hear keynote address speaker, Professor David Sparling - Chair in Agri-Food Innovation & Regulation, Richard Ivey School of Business (UWO), discuss agri-food policy, innovation and commercialization.

Who Should Attend:

There is no charge to attend this important event.

However, you MUST register in advance in order to attend. Space is limited.